Calcite powder is a white, crystalline powder that can be used in the food industry as a food additive, buffering agent, or bulking agent. It is also widely used in manufacturing applications.

Here are some ways calcite powder is used in the food industry:

Food additive: Calcite powder can be used as lime paste in pan masala and pan, as an anti-coagulating agent in spices, or as a food filler. It can also improve the flavor, texture, and color of food.

Buffering agent: Calcite powder is used to adjust acidity levels in foods.

Bulking agent: Calcite powder can be used as a bulking agent in food products.

Manufacturing: Calcite powder is used in the manufacturing of toothpaste, extruded snacks, namkeens, bakery items, ice creams, wineries, and breweries.

Calcite powder is derived from natural sources such as limestone and oyster shells and is known for its high calcium content. It can also be used as a dietary supplement to support healthy bone development and overall well-being.